Inspiration, Knowledge & Networking

A Whole-Food Plant-Based Diet

We all want to live well, enjoy a balanced diet, and have a positive impact on the earth. With all of the opinions, and diet trends in the media today – it can be challenging to know what healthy eating really means. As a Registered Nutrition Practitioner and health educator, one of my goals is to help people obtain a better understanding of science-based optimal nutrition – so that they have the tools necessary to transition towards a healthier, and more sustainable diet!


What People Will Learn*:

  • Learn the foundations of whole food, plant-based nutrition
  • Discover the short and long-term health benefits of this nutritional approach
  • Explore the environmental factors that play in our dietary choices


About the speaker*:


Danielle Levy (R.H.N, N.C) is a graduate of Bauman College, and the Canadian School of Natural Nutrition. Her integrative and comprehensive approach focuses on a whole-food, plant-based diet, and balanced lifestyle. Danielle offers one-on-one consultations in person and via Skype. She specializes in digestive health, sports nutrition, food allergies, women’s health, skin issues, and disease prevention. Danielle keeps a food blog (daniellelevynutrition.com/blog) and offers cooking classes, and nutrition workshops.



#### Event Registration Instructions ####


This event is for free and open to public. If you want to join this event, please register at the Dojo Front Desk or send us an email to rsvp@dojobali.org


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Dojo Bali

Dojo Bali is a coworking space located on the beautiful island of Bali, Indonesia. Dojo Canggu is open 24/7 and located at Echo Beach, Canggu offering a collaborative and relaxing coworking environment. New locations are coming soon. Stay tuned to find out where the next Dojo will be set up.

Dojo Bali is a Registered Trademark and under license of PT Mintox, Indonesia
PT Dojo Bali Coworking Registration No: AHU-3570685.AH.01.11.TAHUN 2015